While most of the regulatory activity pertaining to commercial and industrial consumption and reporting is taking place at the state and municipal levels, the Federal Government is actively engaged in developing guidance and rules, such as the EPA’s ENERGY STAR program, GHG Reporting Program, and Too Good To Waste community food waste prevention tools. The Federal government is continuously debating a myriad of sustainability and energy market legislative proposals that would potentially impact commercial and industrial organizations. Meanwhile, the global community is ramping up pressure on nations to enact carbon disclosure policies, as evidenced by the recent COP21 (Paris Agreement).
Learn more about increasing Federal and global oversight of energy consumption and reporting in our blog post, COP21: Reflecting On What It Means and Webinar, Public Reporting Today And In The Future.
It can be difficult to keep up with the growing number of municipality, local and statewide regulations in the United States. Do you know if your sites are in compliance? Many mandates have fees and penalties for non-compliance. However, you can turn these regulations into opportunity. The added benefits associated with compliance of these regulations, include efficiency gains, cost reduction and reduced environmental impact. Find out what is happening in each state by clicking on the links below.
Nation Wide | Food Waste | Standard for expire/toss out dates on food packaging | Policy interest
Ecova’s team of energy and resource experts can help ensure you are in compliance and gain the full benefit of each of these regulations. Contact us to learn more.
The information in this page is offered only for general informational and educational purposes. It is not offered as and does not constitute legal advice.